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10 Days Return Policy
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Details
Kodo millet is also known as Varagu rice or kodra in hindi and has been grown and consumed in the southern part of India for centuries. Being gluten free it is also suitable for people with gluten intolerance/Celiac Disease. Millets are a good source of dietary fibre and are rich in essential minerals such as magnesium, copper and phosphorus. By consuming millets, you will be encouraging farmers in dry land areas to grow crops that are best suited for those regions. This is a step towards sustainable cropping practices and biodiversity.
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How to use
Kodo millet is a versatile ingredient and can be cooked like rice or used in recipes as a rice alternateIt can also be used to make porridge,upma,dhoklas,idlis and a falafel of sorts with the addition of tofu and vegetables.
It makes for a great salad bas
Features
Brand:
Conscious Food
Net Weight:
500gm
Key Ingredients:
- Kodo millet
Certifications:
- FSSAI
Diet:
- Dairy Free
- Gluten Free
- Vegan
For Concerns:
- Bones & Joints Health
- Diabetes
- Digestive Wellness
- General Wellness
- Heart Health
- Liver Health
kindcode
:
Confused about what's kind on, in and around your body? We're here to decode some key terms and what it means when a brand declares them! If a brand doesn't have at least one of these codes, they won't be listed on kindlife! Know more
- Plant Based
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Conscious Food
Promotes sustainable farmer-friendly vegetarian and locally sourced foods to keep the earth and people healthy
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Plant Based
